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<< Back to Previous Page «   8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17   »  of 10981 Pages
Cooking, Food & Wine
 


Cook Right 4 Your Type: The Practical Kitchen Companion to Eat Right 4 Your Type
written by Peter J. D'Adamo, Catherine Whitney
Studio : Berkley Trade
by Berkley Trade
Release Date : 2000-01-10
Publisher : Berkley Trade
Released : 2000-01-01
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 49 reviews)

List Price : $16.95
Our Price : $8.99



Secret Ingredients: The New Yorker Book of Food and Drink
Studio : Random House
by Random House
Release Date : 2007-10-30
Publisher : Random House
Released : 2007-10-30
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 11 reviews)

List Price : $30.00
Our Price : $17.30



Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family
written by Ina Garten
Studio : Clarkson Potter
by Clarkson Potter
Release Date : 2002-10-29
Publisher : Clarkson Potter
Released : 2002-10-29
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 142 reviews)

List Price : $35.00
Our Price : $20.10



I'm Just Here for the Food: Version 2.0
written by Alton Brown
Studio : "Stewart, Tabori and Chang"
by "Stewart, Tabori and Chang"
Publisher : "Stewart, Tabori and Chang"
Released : 2006-10-01
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 77 reviews)

List Price : $32.50
Our Price : $12.97



Charcuterie: The Craft of Salting, Smoking, and Curing
written by Michael Ruhlman, Brian Polcyn
Studio : W. W. Norton
by W. W. Norton
Publisher : W. W. Norton
Released : 2005-11-21
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 53 reviews)

List Price : $35.00
Our Price : $20.95



The 5 Factor Diet
written by Harley Pasternak, Myatt Murphy
Studio : Meredith Books
by Meredith Books
Release Date : 2006-12-26
Publisher : Meredith Books
Released : 2006-12-26
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 76 reviews)

List Price : $24.95
Our Price : $9.98



Dr. Atkins' New Carbohydrate Gram Counter
written by Robert C. Atkins
Studio : M.Evans
by M.Evans
Publisher : M.Evans
Released : 2002-01-25
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 66 reviews)

List Price : $4.95
Our Price : $1.00



Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue
written by Cheryl Alters Jamison, Bill Jamison
Studio : Harvard Common Press
by Harvard Common Press
Publisher : Harvard Common Press
Released : 2003-04
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 62 reviews)

List Price : $16.95
Our Price : $4.98



Miss Vickie's Big Book of Pressure Cooker Recipes
written by Vickie Smith
Studio : Wiley
by Wiley
Publisher : Wiley
Released : 2008-01-29
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 19 reviews)

List Price : $22.95
Our Price : $12.98



Fresh: The Ultimate Live-Food Cookbook
written by Sergei Boutenko, Valya Boutenko
Studio : North Atlantic Books
by North Atlantic Books
Release Date : 2008-04-22
Publisher : North Atlantic Books
Released : 2008-04-22
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 7 reviews)

List Price : $18.95
Our Price : $11.30

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