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Better Homes and Garden Presents: America's All Time Favorite Canning & Preserving Recipes
Studio : Better Homes and Gardens Books
by Better Homes and Gardens Books
Publisher : Better Homes and Gardens Books
Released : 1996-03
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating: (based on 10 reviews)
List Price : $9.95
Our Price : $15.94
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Stocking Up III: The All-New Edition of America's Classic Preserving Guide
written by Carol Hupping
Studio : Rodale Press
by Rodale Press
Publisher : Rodale Press
Released : 1986-07
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 3 reviews)
List Price : $26.95
Our Price : $42.98
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The ABC's of Home Food Dehydration
written by Barbara Densley
Studio : Horizon Publishers & Distributors
by Horizon Publishers & Distributors
Publisher : Horizon Publishers & Distributors
Released : 1995-06-01
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating: (based on 1 review)
List Price : $8.98
Our Price : $6.37
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Pickles to Relish
written by Beverly Ellen Schoonmaker Alfeld
Studio : Pelican Publishing Company
by Pelican Publishing Company
Publisher : Pelican Publishing Company
Released : 2008-02
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating: (based on 8 reviews)
List Price : $24.95
Our Price : $16.46
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The Canning, Freezing, Curing & Smoking of Meat, Fish & Game
written by Wilbur F. Eastman
Studio : Storey Publishing, LLC
by Storey Publishing, LLC
Publisher : Storey Publishing, LLC
Released : 1975-01-12
Availability : This Item is currently Not Available
Number of Items : 1
Avg. Customer Rating:(based on 6 reviews)
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French Cheeses (DK Handbooks)
written by DK Publishing
Studio : DK ADULT
by DK ADULT
Publisher : DK ADULT
Released : 1996-10-01
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating: (based on 13 reviews)
List Price : $29.95
Our Price : $45.00
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Prophetic Statements on Food Storage for Latter-Day Saints
written by Neil Leash
Studio : Horizon Publishers
by Horizon Publishers
Release Date : 1999-01-01
Publisher : Horizon Publishers
Released : 1999-01-01
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 2 reviews)
List Price : $13.98
Our Price : $9.90
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Pickled, Potted, and Canned: How the Art and Science of Food Preserving Changed the World
written by Sue Shephard
Studio : Simon & Schuster
by Simon & Schuster
Publisher : Simon & Schuster
Released : 2006-06-27
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 6 reviews)
List Price : $15.00
Our Price : $4.78
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Keeping Food Fresh
written by Janet Bailey
Studio : Dial Press
by Dial Press
Publisher : Dial Press
Released : 1985-06
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 5 reviews)
List Price : $12.95
Our Price : $9.28
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Preserving the Taste
written by Edon Waycott
Studio : Hearst Books
by Hearst Books
Publisher : Hearst Books
Released : 1996-06
Availability : Usually ships in 1-2 business days
Number of Items : 1
Avg. Customer Rating:(based on 3 reviews)
List Price : $12.00
Our Price : $600.00
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