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Cooking, Food & Wine |
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Gordon Ramsay's Fast Food
written by Gordon Ramsay
Studio : Key Porter Books
by Key Porter Books
Publisher : Key Porter Books
Released : 2008-03-28
Availability : Usually ships in 1-2 business days
Number of Items : 1
EAN : 9781554700646
Avg. Customer Rating: (based on 17 reviews)
List Price : $35.00
Our Price : $21.52
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Product Description |
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Throw out the frozen dinners and takeout menus. Who better to show readers how to cook real food, real fast and make it really tasty than Gordon Ramsey, three-star chef and TV celebrity? Gordon Ramsay’s Fast Food includes over 100 delicious recipes that are super-fast and easy to prepare. The book is divided into short sections: 15 feature fast recipes classified by group, such as starters, soups, fish, meat, pasta, working lunches, and desserts, and 15 more sections contain great menus for everyday and entertaining. Many of the dishes can be prepared and cooked in as little as 15 minutes, and none take longer than half an hour. The menus provided take 30-45 minutes from start to finish, each with a timing plan. There’s also advice on essential ingredients to keep in stock for speedy cooking, plus lots of great ideas for shortcuts. |
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Fast and delicious recipes! |
I am amazed by how simple and fast of all the recipes within the book!
I was skeptical about the quality of a fast meal but after having a few tryouts with some of the recipes I was blown away!
Even my friends can't believe how easy and delicious it could be!
Highly recommended for 20s-30s who stays alone and away from home :P |
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J. Newman |
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I really did not like this book! I live in a small city so a lot of the ingredients in the recipes were not available to me. I mailed the book back the very next day of receiving it. If you like simple food or simple recipes this book would not be for you. |
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Exotic |
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The food looks great, but most things call for some fancy ingredients. I don't have enough room in my kitchen for all the ingredients he wants you to have always on hand. I would certainly buy things to use in a recipe occcasionally, but a lot of things I don't think I would use again. The "well-stocked kitchen" things are mostly conventional, but I can't keep on hand several kinds of potatoes, several kinds of oils, several kinds of vinegar, and so on. He also wants you to grow your own herbs. I will probably make up a few of these, but the concept of "fast food" is destroyed by having to go out and buy the ingredients first. |
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One does not need all the time in the world to eat a healthy, delicious, and nutritious meal |
One does not need all the time in the world to eat a healthy, delicious, and nutritious meal. Gordon Ramsey, celebrated TV cook, brings readers "Fast Food", a cookbook featuring recipes that can be prepared start to finish in about fifteen minutes (none take longer than half an hour apiece), and offering advice to make cooking these dishes even quicker. Readers who want a cookbook that doesn't take hours to use need look no further than Gordon Ramsey's "Fast Food". Recommended for community library cookbook collections.
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Disappointing |
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If you are allergic, or don't like seafood, don't buy this book. It's very heavily weighted to seafood. There are also a number of ingredients that are either very hard to come by in North America, or some that I couldn't even figure out what they were! Of the other recipes, some of them are much too obvious and easy, such as fajitas... |
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